Antipasto Misto
A platter of mixed Italian cold meats, grilled vegetables and marinated seafood.
£12.50
Bruschetta della Casa
Toasted Italian bread topped with diced tomato, olive oil, garlic, chilli and herbs.
£6.80
Bruschetta Bagatti
Ciabatta bread topped with melted mozzarella cheese, Parma ham and diced tomato salsa.
£8.20
Calamari Fritti
Fresh squid, deep fried and served with tartar sauce.
£8.90
Calamari alla Griglia
Marinated in garlic, chilli, olive oil, grilled and laid on chick pea, rocket and cherry tomato salad.
£10.80
Gamberoni all’aglio
Butterfly Pacific prawns with olive oil, garlic, chilli and parsley garnished with wild, red and brown rice.
£12.50
Cozze della Casa
A large bowl of mussels cooked with white wine, tomato sauce, garlic and a touch of chilli.
£10.20
Involtini di Salmone e Granchio
Smoked salmon parcels filled with crab meat garnished with asparagus lemon and chive dressing.
£12.50
Polenta Elisa
Layered polenta, blush tomato, sage, dolcelatte, red onion, with pancetta and pesto dressing (for vegetarians please request without pancetta).
£8.20
Mozzarella Fritta
Deep fried Mozzarella wrapped with Parma ham and breadcrumbs with tomato concasse and rocket.
£8.20
Prosciutto con Mozzarella di Bufalo
Parma ham served with Buffalo mozzarella and rocket.
£9.50
Asparagi
Sautéed Asparagus wrapped in parma ham and served with rocket, cherry tomatoes and parmesan.
£9.50
Quadris (Minimum 2 people)
A mixture of Gamberoni all’aglio, Buffalo Mozzarella, Parma Ham, Calamari and Bruschetta.
£12.80 pp
Carpaccio Di Manzo
Raw slices of beef fillet with rocket, shavings of Parmesan and truffle oil.
£12.50
Carpaccio di Branzino
Thinly sliced and dressed with lime, extra virgin olive oil, balsamic, sea salt and spring onions.
£12.50
Minestrone
£6.80
Garlic Bread
4 pieces.
£4.80
Garlic Bread and Cheese
4 pieces.
£6.80
Insalata alla Cesare
Caesar Salad with grilled chicken breast, crispy bacon, croutons, egg and parmesan shavings.
£9.80/£15.80
Insalata con Rucola e Pomodorini
A salad of rocket, cherry tomatoes and shavings of Parmesan shavings.
£7.80
Mixed Leaves
Mixed leaves, cherry tomatoes, rocket and fine red onions tossed with olive oil, lemon, balsamic and seasoning.
£5.20
Pollo e Peperoni
A warm salad of charcoal grilled chicken, roast peppers, fine beans and rocket.
£9.80/ £15.80
Bufala e pomodori secchi
Buffalo Mozzarella with sun blushed tomatoes and a pesto dressing.
£8.90
Risotto Paesano
Arborio rice cooked with leeks, asparagus, diced chicken, mushrooms, white wine, cream and parmesan shavings.
Starter £12.50
Main £17.60
Risotto Pescatora
Arborio rice cooked with mixed seafood, tomato, garlic, a touch of chilli, olive oil and white wine.
Starter £13.50
Main £19.50
Risotto Giardiniera
Arborio rice cooked with sautéed seasonal vegetables, tomato and a touch of chilli pesto.
£16.90
Pollo Rustica
Chicken supreme filled with aubergine, smoked mozzarella, basil rolled in bacon with tomato sauce and served on rocket with douphinoise potatoes.
£20.50
Agnello al Balsamico
Roast Rack of lamb with a Rosemary and Balsamic Jus, served on mashed potato with roast pepper and red onion.
£29.50
Filetto
Fillet steak served with a red wine and dolcelatte sauce, sauté spinach and mash.
£34.50
Bistecca al Pepe
Sirloin steak cooked with black peppercorns, red wine, Worcestershire sauce and a touch of cream, served with Lyonniase potatoes and broccoli.
£29.50
Milanese
Pan-fried Veal in breadcrumbs served with cherry tomato and rocket spaghetti.
£23.50
Fegato alla Griglia
Grilled Calves liver with pancetta served on mashed potato, spinach and red wine reduction.
£23.50
Branzino
Grilled Sea Bass fillets with mango, garlic and tomato salsa with a touch of chilli on cracked new potatoes with rocket.
£23.50
Pesce Spada
Swordfish cooked with white wine, lemon and a touch of garlic. Served with tagliolini pasta in a lobster sauce of courgettes, crab and a touch of tomato.
£25.50
Pesce Misto
Mixed grilled fish served with linguine aglio, olio e peperoncino and tossed salad.
£28.50
Salmone Fresco
Poached with lime, cream and butter, spinach and wild rice.
£23.50
Lamb Shank
Slowly cooked in red wine and tomato. Served with mash and spinach.
£25.50
Zucchine Fritti
£6.80
Spinach
£5.20
Fine Beans
£4.80
Sautéed Mushrooms
£4.90
Broccoli Gratin
£4.90
Lyonnaise Potatoes
£4.60
Sautéed Potatoes
£4.60
Real Chips
£4.60
Bagattis delicious Vegan menu.
Antipasti
Bruschetta della Casa
Toasted Italian bread topped with diced tomato, olive oil, garlic, chilli and herbs.
£6.80
Bruschetta Mediterranean
Toasted Italian bread topped roast peppers and zucchini.
£8.50
Cold Plate
Mediterranean vegetables and sun blush tomatoes.
£8.50
Fresh Asparagus
Sautéed in extra virgin olive oil.
£8.90
Garlic Bread
Four pieces.
£4.80
Soup
Minestrone
£6.80
Salad
Roast Peppers
Fine beans, rocket and leaves, olive oil and little garlic.
£9.20/£14.50
Cherry Tomato
Sliced red onions, leaves, tossed in olive oil and balsamic (Side or starter).
£4.80
Dressed chick pea, cherry tomato and rocket
(Side or starter).
£6.80
Risotto Giardiniera
Arborio Rice
Sautéed julienne of vegetables, tomato.
£16.90
Pizza
Pizza Giardiniera
Tomato, vegan cheese and Mediterranean vegetables.
£15.90
Pasta
Choose from Linguine, Penne, Spaghetti
Pomodoro and Basil
£14.50
Olive oil, garlic, chilli and spinach
£16.50
Melanzane
Aubergine, tomato and vegan cheese.
£16.20
Arrabiata
Fresh chilli, garlic and tomato sauce.
£15.70
Giardiniera Sautéed
Seasonal vegetables, tomato and touch of chilli.
£16.30
Desserts
Chocolate Ice Cream
£6.80
£6.80
Raspberry Sorbet
£6.80
Mango Sorbet
£6.80
Fresh Strawberries
£6.80
Allergies
Bagatti’s would like to advise customers that some of our dishes may contain one of the 14 major allergens. We advise you to speak to a member of staff if you have any food allergies or intolerances.